Located in 'the Kitchens', Robina Town Centre. Honeyeater Kitchen is a purveyor of contemporary Australian dining from chef Trent Scarr.

Honeyeater Kitchen opened in November 2016 and is located inside the Kitchens, a new foodie playground. Awarding winning chefs Tim Stewart and Trent Scarr have culminated to create an explosion of mouth watering tapas style plates incorporating European techniques and Asian flavours. The Honeyeater kitchen is all about extracting the finest and most flavoursome qualities of food as does the honeyeater extract the finest and most flavoursome nectar in the region.

Honeyeater Kitchen's interior, designed by space cubed offers a scandi-luxe styled dining room, exclusive use balcony and an open kitchen to observe the art of cooking.

Phone

(07) 55621 502

Location

'UPSTAIRS' @ the kitchens
Robina Town Centre Drive
Robina, QLD 4230
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Hours

Wed-Sat 10a–11p
Sunday 10a–4p

Connect with us

Call (07) 55621 502 10am-11pm Wed-Sat, 10am-4pm Sunday or book online.

Reservations required for parties of 6 or more.

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